Hanna Instruments HI96813 Digital Saccharimeter (0.0 - 50.0% Brix)

Hanna Instruments HI96813 Digital Saccharimeter (0.0 - 50.0% Brix)

Manufaturer: Hanna Instruments
Model: HI96813
Product code
111-59185
Price 473.54 USD
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Description

  • Easy to use, measure the sugar content and potential alcohol content of wine in seconds
  • It measures the refractive index of a sample and converts it into wine sugar content (% Brix) and potential alcohol content (% v/v).
  • It is easy to operate because it can be measured immediately just by dropping a few drops of the sample and pressing the button.
  • The large, easy-to-read screen displays the measured value and temperature at the same time.
  • It has automatic temperature compensation and is easy to calibrate.
  • The HI 96813 covers a measurement range of sugar content: 0.0-50.0% Brix and potential alcohol content: 0.0-25.0% v/v.
  • There is also the HI 96814, which also displays the sugar content of the wine in units of % Brix, Ekslett and KMW.
  •  
  • Measurement range: Bri× 0.0 to 50.0% Bri× v/v 0.0 to 25.0% v/v, temperature 0.0 to 80.0°C
  • Detection unit: Bri × 0.1% Bri × v/v 0.1% v/v, temperature 0.1°C
  • Accuracy: Bri× ±0.2% Bri× v/v ±0.2% v/v, temperature ±0.3°C
  • Calibration: water (distilled water, purified water), temperature compensation: automatic (10 to 40°C)
  • Measurement time: about 1.5 seconds
  • Amount required for measurement: about 2 drops
  • Light source: Yellow LED
  • Cell: stainless steel ring & flint glass prism
  • Body material: ABS resin
  • Waterproof: IP65
  • Power supply: 1 9V alkaline battery
  • Auto power off: after about 3 minutes of non-use
  • Size: 192 x 102 x 67mm
  • Weight: 420g

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